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So I wasn’t particularly inspired by this week’s bread on Bake Off. For a while now I’ve been wanting to make a second attempt at brioche. I fell in love with brioche around three years ago when my husband and I went to Switzerland on our honeymoon. There were so many lovely patisseries. A brioche bun wasContinue reading “Sweet Bread Is The Best Bread”
The Dolomites were exceptional. We stayed in a beautiful town called Selva Val Gardena, or Wolkenstein if you’re a German speaker. Writing every day, I’ve managed to collect snapshots of the holiday. I’m hoping to get that all written up by the end of the week on my other blog, but for now, I thought I’d shareContinue reading “Mountain Walks and Handmade Clothes”